Foodapalooza Oct 2012
Fresh White Corn
Butter
Lime Juice
Shrimp Boil
Brined Shrimp
Lemon
Cajun Seasoning
Tomato Water
Ice
Salt
Iceberg Salad Deconstructed
Iceberg Lettuce Leaf
Bacon Shards
French Butter Pear Slice
Bleu Cheese
Asparagus cooked in bacon fat
Dehydrated Prosciutto
Micro Mozzarella Cheese
Duck Confit
Fried Duck Skin
Shredded Duck Portion
Baked Tomato and Kalamata Olive Paste
Micro Mozzarella Cheese with Micro Basil
(the Micro Basil was from my "garden")
Sausage Tour
Six Mustards
Beer 'n' Brat Sausage
Chorizo
Lamb Sausage
Hot Italian Sausage
Sauerkraut
Strawberry Shortcake
Fresh Strawberries Quartered
Shortcake
French Vanilla Ice Cream
Frozen French Butter Pear Slice
Rafi's Popcorn
Coconut Oil
Rosemary
Parmesan Cheese
Smoked Salt
Eight straight hours of cooking.
Six good friends. I'm leaving out the cocktails, wine, and little noshes. It was a wonderful day, and we were all full of delicious food. It was really, really fun, and thanks to my friends for a wonderful day together. I love all of you, without reservation!
Life is AMAZING!!
Tomorrow: ADVENTURE!! : )